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| Honest Food · Good Taste |
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GIFT CERTIFICATES AVAILABLE RESERVATIONS ACCEPTEDHours; Wednesday thru Sunday 5pm ~ 9pm We will be closed July 4th JAMES E.VAN DYK - Chef - Proprietor - The Gateway Cafe, Lyons, CO, USA The International Who’s Who of Chefs 2004-2006 CHEF EDUCATION - EXPERIENCE AOS, Culinary Institute of America - 1982(CIA) Executive Chef, Santa Fe Bar & Grill (1986-87) Rainbow Restaurant, Grand Case, Saint Martin, FWI (1987-88) Okura Corporation, Osaka, Japan (1988-92)- China Grill, NYC, US (1992-93) Instructor, Colorado Institute of Art (1994-95) AWARDS & REVIEWS DiRoNA (1993) Nominee, Chef of the Year (1995)- Certified Executive Chef, ACF (1996) Boulder Daily Camera(4 Stars) (1997-06)- Rocky Mountain News "Best Mountain Restaurant"(John Lehndorff) (2000-07) Gabby Gourmet (Pat Miller) (1998-2007)- Sunset Magazine (2002) Food Network, Best of 2002 (Jill Cortez)- Denver Post (4 Stars)(Kyle Wagner) (2002-03) Bon Appétit (Katie O’Kennedy)Top 10 in The West -(2002) 5280 Magazine (Nov. 2007) Our food is prepared with or around Nuts, Shellfish, Wheat, Soy and most other fine ingredients. Go to the home page of Gateway Cafe |
| Dinner Menu Photo Page Schedule of Events Gateway Gallery |
| James and Noriko Van Dyk Proprietors Gateway Cafe 432 Main Street Lyons, Colorado gwcafe@earthlink.net |